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Infos

Valet Service (Fridays and Saturday evenings)

Schedule

Tuesday - Friday
12:00 - 14:30 & 18:00 - 22:00
Saturday
18:00-22:30

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If you’re looking for a festive and gourmet gathering, whether for a private or professional event, you can privatize the entire restaurant*. We create custom menus tailored to your needs.

* See conditions at 02.633.44.41